Nigeria boasts an impressive array of cuisines with about 250 ethnic groups each offering their unique culinary traditions. Among this vast diversity, there are several…
Egusi pepper soup is a delicious Nigerian soup made with melon seeds (egusi), local spices, and meat or fish. The soup is particularly common among…
Yam porridge is made from the plant called yam which is mostly common in Africa. This is a tuber plant that grows within the tropical…