It’s not easy pinning down a national favorite dish for Nigeria, because this is a vast country with many distinct regional cuisines.But one dish you…
Mozambique’s cuisine is a heady blend of African, Portuguese, oriental and Arab flavors — think fragrant spices, hot piri piri and creamy coconut sauces, with…
Given that the first “barbecue” might well have taken place in Africa, this is a continent that can arguably claim to haveĀ invented cooking.But African dishes…