Yam pottage, also called yam porridge, is a Nigerian delicacy made with yam (a root vegetable) as the primary ingredient. It is a delicious and filling dish that’s easy to prepare. Ingredients 1/2 tuber of yam (900g) 1/2 cup Palm oil 1 medium onion 6-7 Scotch bonnet chillies 1 handful dried crayfish 300g smoked/dried fish Scent leaves (small bunch) 2.. Read more